Gnocchi

Homemade potato dumplings, tomato, garlic, basil, extra virgin olive oil and melted mozzarella

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6 months ago

Laurenckrueger

Oh My Gosh! We decided to try Prego to celebrate my birthday. Ugo the executive chef greeted us at the door, we made a reservation on OpenTable. We were sat at a beautiful table, we ordered a few items to start. The Sun Dried Tomato Hummus & Caesar Salad. The hummus was so delicious with house made pita bread. The Caesar salad was probably the best I've had in a long time. Dressing wasn't too fishy and had a great lemon taste. Victor the chef came out at took our order, he suggested gnocchi with salmon. My boyfriend wasn't sure if he would like it so, Victor went out of his way and made him two types of Gnocchi. Salmon & one with Sausage. He made him a dual plated entree. I ordered the Australian Lamb Chops with mashed potatoes & asparagus. This was the best lamb I've had in past 5 years. It was so juicy and tender. The mashed potatoes were light and creamy. The asparagus was sautéed perfectly with a little crunch still. The dessert they brought out for my birthday was delicious & the presentation was beautiful. The lemon tart was perfect combination of tarts and crust being so buttery. The service we received was excellent. The servers we so attentive and so kind. We haven't had such great customer service experience in years. Prego surpassed any expectations or Yelp review we ever had read. We definitely will tell all of our friends, neighbor, and anyone looking for a delicious dinner . Thank you for making my birthday so special. Ugo & Victor made me feel so comfortable and made our experience one of the best dining experiences. We will be back!