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Thanksgiving - Dine In

Thursday, November 26, 2020 | 11 am - 8 pm

Caesar Salad

$12

Romaine, Parmigiano Reggiano, Focaccia Croutons, Creamy Caesar

Pumpkin Ravioli

$26

Mascarpone Cream, Sage, Crumbled Amaretto Cookies

Tortino

$25

Baked Pasta Stuffed with Ricotta and Spinach, Béchamel, Marinara

New York Steak Salad

$28

Arugula, Diced Tomatoes, Balsamic, Shaved Parmigiano Reggiano

Wild Salmon

$30

Fresh Herbs, Extra Virgin Olive Oil, Roasted Potatoes & Chef's Vegetables

Ribeye

$46

16 Ounces, House Marinade, Topped with Infused Butter, Broccolini

Mista Salad

$11

Organic Mixed Greens, Radicchio, Cucumber, Cherry Tomatoes, Red Wine Vinaigrette

Lobster Ravioli

$28

Half-Moon Pasta, Lobster, Ricotta Cheese, Lemon, and Lobster Sauce

Fusilli & Sausage

$24

Sausage, Mushrooms, Onions, Tomato Sauce, Touch of Cream

Chicken & Brie

$29

Scallopini Style, Topped with Speck & Melted Brie, Roasted Potatoes & Chef's Vegetables

Short Rib

$35

Served Over Prosecco Risotto

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GFGluten-Free

GMGluten-Free Modification

Thanksgiving

Thanksgiving - Dine In

Caesar Salad

Pumpkin Ravioli

Tortino

New York Steak Salad

Wild Salmon

Ribeye

Mista Salad

Lobster Ravioli

Fusilli & Sausage

Chicken & Brie

Short Rib

3 Course Traditional

To Start

Pumpkin Soup

Caesar Salad

Entrée

All White Meat Turkey Breast

Mashed Potatoes

Homemade Stuffing

Sautéed Vegetables

Gravy

Cranberry Sauce

Dessert

Pumpkin Cheesecake

Apple Tart with Vanilla Gelato

Thanksgiving Feast to Go

Traditional Feast Package

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Traditional Feast Package

Sides & Add Ons

Traditional Stuffing

Cranberry Sauce

Whole Pumpkin Cheesecake

Creamy Mashed Potatoes

Turkey Gravy

Lasagna Tray